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Microorganisms Friend And Foe Test - 11

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Microorganisms Friend And Foe Test - 11
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  • Question 1
    1 / -0

    Which of the following is the smallest microorganism?

    Solution

    Virus is the smallest microorganism.

  • Question 2
    1 / -0

    Identify bacteriophage.

    Solution

     Nutrition and respiration are the two factors that are taken to classify bacteria.

  • Question 3
    1 / -0

    Which of the following statements describes bacteriophage correctly?

    Solution

    Bacteriophage is a type of virus which attacks bacteria.

  • Question 4
    1 / -0

    Fungi reproduces by

    Solution

    Fungi reproduces by spore formation.

  • Question 5
    1 / -0

    Which of the following characteristics places algae in the group of autotroph?

    Solution

    Algae can manufacture their own food.

  • Question 6
    1 / -0

    The moist bread becomes mouldy after a few days when it is left in a container with a cover. Which of the following conditions favour the growth of the fungus?

    Solution

    The absence of light and moist temperature favour the growth of the fungus.

  • Question 7
    1 / -0

    Which of the following microorganisms play an important role in maintaining the balance of nitrogen gas in the atmosphere?

    Solution

    Bacteria play an important role in maintaining the balance of nitrogen gas in the atmosphere.

  • Question 8
    1 / -0

    What causes the dough to rise when yeast is added to it?

    Solution

    The release of carbon dioxide gas causes dough to rise when yeast is added to it. (Fermentation)

  • Question 9
    1 / -0

     What process takes place when yeast is added to grape juice and left for a week?

    Solution

     Fermentation takes place when yeast is added to grape juice and left for a week.

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