-
1. Physics - LAB Manual
- 1. 1. General Introduction
- 2. 2. Current Electricity - Sources and Accessories
- 3. 3. Measurement of Resistance
- 4. 4. Measurement of Electromotive Force and Potential Difference
- 5. 5. Galvanometer, Ammeter and Voltmeter
- 6. 6. Frequency of A.C. (Alternating Current) Mains
- 7. 7. Focal Length of Spherical Mirrors
- 8. 8. Focal Length of Spherical Lenses
- 9. 9. Refractive Index of Prism Material, Glass Slab and Transparent Liquid
- 10. 10. Semiconductor Diodes and Transistors
- 11. 11. Activities
- 12. 12. Experiment
-
2. Chemistry - LAB Manual
- 1. 1. Introduction to Basic Laboratory Equipment
- 2. 2. Surface Chemistry
- 3. 3. Chemical Kinetics
- 4. 4. Thermochemistry
- 5. 5. Electrochemistry
- 6. 6. Chromatography
- 7. 7. Preparation of Inorganic Compounds
- 8. 8. Preparation of Organic Compounds
- 9. 9. Tests for the Functional Groups Present in Organic Compounds
- 10. 10. Tests of Carbohydrates, Fats and Proteins in Pure Samples and Detection of Their Presence in Given Food Stuffs
- 11. 11. Volumetric Analysis
- 12. 12. Chemistry Qualitative Analysis
- 13. 13. Experiment
- 3. Biology - LAB Manual