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1Prelims
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21. Work, Livelihood and Career
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32. Clinical Nutrition and Dietetics
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43. Public Nutrition and Health
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54. Catering and Food Service Management
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65. Food Processing and Technology
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76. Food Quality and Food Safety
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87. Early Childhood Care and Education
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98. Guidance and Counselling
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109. Special Education and Support Services
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1110. Management of Support Services, Institutions & Programmes for Children, Youth & Elderly
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Human Ecology and Family Sciences Part-I - Access free study material for effective learning and exam preparation and improve problem-solving skills.