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Components of Food Test - 11

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Components of Food Test - 11
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  • Question 1
    1 / -0
    Vitamins
    Solution
    Vitamins play an important role in metabolism. They are the functional parts of enzymes involved in energy release and storage. Vitamin B complex acts as coenzymes in various metabolic processes. Thiamin, riboflavin, niacin, biotin, pantothenic acid are involved in energy metabolism. Vitamin B$$_6$$ is involved in protein metabolism. Folate and vitamin B$$_{12}$$ is involved in cell division
    So, the correct answer is 'Regulate metabolism'
  • Question 2
    1 / -0
    Which of the following type of nutrients help to produce energy?
    Solution
    • The three main nutrients used for energy are carbohydrates, protein, and fats, with carbohydrates being the most important source. 
    • Your body can also use protein and fats for energy when carbohydrates have been depleted.
    •  When you eat, your body breaks down nutrients into smaller components and absorbs them to use as fuel. Hence, carbohydrates are a type of nutrients help to produce energy.
    So, the correct answer is 'carbohydrates'.
  • Question 3
    1 / -0
    Rickets is caused by the deficiency of
    Solution
    Rickets is defective mineralization of bones before epiphyseal closure in immature mammals due to deficiency or impaired metabolism of vitamin D, phosphorus or calcium, leading to fractures and deformity. 
  • Question 4
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    Fats and carbohydrates are together called
    Solution
    Protein are the body building blocks, it helps to repair tissue and organ. It also helps in the fight against infection. On oxidation of carbohydrates and fats, they provide energy. Liberated energy is used in various functions performed by the body. Thus, the correct answer is D.
  • Question 5
    1 / -0
    Lemon is rich in
    Solution
    Lemons are scientifically known as Citrus limon and are among the world's most popular citrus fruits. They are packed with numerous health benefiting nutrients. They contain zero saturated fats or cholesterol. They are a great source of vitamin C and fiber and contain many plant compounds, minerals, and essential oils.
    So, the answer is C.
  • Question 6
    1 / -0
    Mohan has a cup of rice, two chappatis, two vegetable curries, and ghee in his plate of meal. What type of nutrient is missing in his meal?
    Solution
    • A diet that focuses on providing all the nutrients that the body needs is called a balanced diet.  
    • It comprises of macronutrients like protein, carbohydrates, and fat along with micronutrients which include vitamins and minerals.
    • Mohan's meal consists of rice, chappatis, vegetable curries, and ghee. Rice and chappatis are sources of carbohydrates, vegetables are primary sources of essential vitamins and minerals and ghee is a source of fats.
    • But the meal does not contain a source of protein like eggs, white meat, pulses (dal), or sprouts.
     
    So, the answer is option B.
  • Question 7
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    ................ is the fat-soluble vitamin that is synthesized by exposure to sunlight and helps in the absorption of ............... mineral from the intestine.
    Solution
    Exposure to the sunlight causes the skin of the body to synthesize vitamin D. This vitamin D helps in the synthesis of the calcium-binding protein which helps in binding the calcium in the food and thus promoting its absorption from the intestine. Thus, the correct answer is option D.
  • Question 8
    1 / -0
    You can find fats abundantly in
    Solution
    Ghee, oil, milk and groundnut oil are saturated fats. They are a vegetarian source and easily digested and absorbs. It is required for normal growth,  development and the absorption of many vitamins such as A, D and E. Thus, the correct option is B. 
  • Question 9
    1 / -0
    Find the odd one out.
    Solution
    Correct Option: D
    Explanation:
    • Soya bean, pea and meat are major sources of proteins.
    • Proteins help in the growth of the body and in the repair of body cells.
    • Butter is a major source of fats.
    Hence, the odd one out is: butter.
  • Question 10
    1 / -0
    The combination of foods providing protein quality nearest to that of meat is
    Solution
    For acute cases of protein deficiency, individuals are recommended to use  high protein diets so as tho help them rebuild muscles. While high protein diets include meals enriched with foods like eggs, meats, milk, chicken, seafood, and fish, vegetables like legumes and nuts also give in an ideal supply of proteins. However, to match the protein quality nearest to meat individuals need to take in sprouted grams, groundnuts and soy products.
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