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Improvement in Food Resources Test - 24

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Improvement in Food Resources Test - 24
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  • Question 1
    1 / -0
    Berseem and Sudan grass are grown to be used as
    Solution
    Fodder crops like berseem, oats or sudan grass are raised as food for the livestock in animal husbandry.
    Hence the correct option is B.
  • Question 2
    1 / -0
    Green revolution has led to
    Solution
    Efforts to meet the food demand by increasing food production have led to some successes so far. We have had the green revolution, which contributed to increased food-grain production. We have also had the white revolution, which has led to better and more efficient use as well as availability of milk.
    Hence the correct option is A.
  • Question 3
    1 / -0
    Paddy and soya beans are
    Solution
    There are some crops grown during the rainy or the kharif season from the month of June to October, and some of the crops are grown in the winter season, called the rabi season from November to April. Paddy, soyabean, pigeon pea, maize, cotton, green gram and black gram are kharif crops, whereas wheat, gram, peas, mustard, linseed are rabi crops.
    Hence the correct option is A.
  • Question 4
    1 / -0
    Tallness and profuse branching are ideal for
    Solution
    Tallness and profuse branching are desirable characters for fodder crops as they would provide more food for cattle. Dwarfness is desired in cereals such as wheat and rice so that less minerals are consumed by the plant.
    Hence the correct option is A.
  • Question 5
    1 / -0
    Why is dwarfness preferred in cereal crops?
    Solution
    Tallness and profuse branching are desirable characters for fodder crops as they would provide more food for cattle. Dwarfness is desired in cereals such as wheat and rice so that less minerals are consumed by the plant.
    Hence the correct option is B.
  • Question 6
    1 / -0
    Some crops are grown in Kharif season, from the month of
    Solution
    Kharif season is from June to October and crops like cotton and maize are grown during this season.
    The correct option is D.
  • Question 7
    1 / -0
    What will improve the quantity of food production?
    Solution
    • Optimum use of land for agriculture is the best way to improve the quanity of food production.
    • Cultivating the soil according to the crop pattern, proper utilization of land to get the best yield, practicing crop rotation, and getting maximum yield by making full use of agricultural land.

    The right answer is 'Optimum use of Iand for agriculture'.
  • Question 8
    1 / -0
    ________ is grown in mixed cropping.
    Solution
    Mixed cropping is a system of planting two or more crops at a time on the same land. It is also known as poly-culture i.e two types of crops are sown and irrigated at a time.  Mustard and wheat is an example of mixed cropping.
    So, the correct option is ' Maize+Black gram'.
  • Question 9
    1 / -0

    Identify the indigenous breed of poultry of India
    Solution
    The indigenous breed of poultry of India is Aseel. It is noted for its pugnacity, high stamina, majestic gait and dogged fighting qualities.
    Hence, the correct answer is 'Aseel'
  • Question 10
    1 / -0
    Which of the following statements are correct regarding mixed cropping?

    (I) There is a definite pattern of sowing seeds.
    (ii) It increases biodiversity.
    (iii) It removes some nutrients specifically.
    (iv) Outbreaks of pests and diseases can spread very rapidly.
    (v) The crops with different maturation times are grown together. 
    (vi) Same fertilizers and pesticides are used for all crops.
    (vii) The risk of total crop failure due to uncertain monsoon is reduced.    
    Solution
    Mixed Cropping is used to mean a cropping technique, in which two or more plants are planted simultaneously, in a particular piece of land. In this process, the components of the crops are intermingled in the available space in a way, that they grow together. It aims at decreasing the risk of crop failure, due to unfavourable weather conditions.
    The crops are selected on the basis of their duration, water need, nutrients required, growth, root pattern, and so forth.

    Let us analyse the given statements:
    (I) There is a definite pattern of sowing seeds: There is no definite pattern of sowing seeds in mixed croping. Seeds are combined and sowed.
    (ii) It increases biodiversity: Two or more crops are sowed together thus, increases the biodiversity of that particular field.
    (iii) It removes some nutrients specifically:  It restores soil fertility, as the products and remains of one plant assist in the growth of the other and vice versa.
    (iv) Outbreaks of pests and diseases can spread very rapidly: It helps in the suppression of plant diseases, suppression of weeds and insect pests.
    (v) The crops with different maturation times are grown together. 
    (vi) Same fertilizers and pesticides are used for all crops: it is cost-effective as the same fertilizers and pesticides are used for all crops.
    (vii) The risk of total crop failure due to uncertain monsoon is reduced: This system of cropping is practised by the farmers to avoid total crop failure, due to less rainfall. 
    So, the correct answer is option A.
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