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Biology & Human...

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  • Question 1
    1 / -0.25

    Micro-organisms that grow in milk and convert it to curd are  commonly called _________.

  • Question 2
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    Ethanol is commercially produced through a particular species of _________.

  • Question 3
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    The puffed-up appearance of dough is due to production of? 

  • Question 4
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    Which of the following bacterium produces butyric acid?

  • Question 5
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    The most common fungal partners of mycorrhiza are _________  species.

  • Question 6
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    Yeast is used in the production of:

  • Question 7
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    What do we collectively call the biogas producing bacteria?

  • Question 8
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    On which of the following factors does the type of gas produced depend?

  • Question 9
    1 / -0.25

    First organic acid produced by microbial fermentation is _________.

  • Question 10
    1 / -0.25

    Which type of alcoholic drinks are produced without distillation?

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