Self Studies

Digestion & Abs...

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  • Question 1
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    The optimum pH meant for hydrolyzing starch is

  • Question 2
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    Absorption of fats takes place through :

  • Question 3
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    People who are lactose intolerant:
    (i) Cannot digest food with lactose in them.
    (ii) They need to take a calcium supplement.

  • Question 4
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    _____ from pharynx is conveyed into oesophagus by _____ .

  • Question 5
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    Active form of which enzyme hydrolyses milk protein in stomach?

  • Question 6
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    All are digestive glands except :

  • Question 7
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    Liver stores extra glycogen but once storage limit is reached then extra carbohydrate will be :

  • Question 8
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    The bile duct and the pancreatic duct open together into the duodenum as

  • Question 9
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    Digestion can be defined as :

  • Question 10
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    Correct sequence of layers in gut wall from inside to outside is :

  • Question 11
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    Which of the following is not a common disorder associated with digestive system?

  • Question 12
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    Trans-fats:
    (i) They are found in most processed and fast foods. Example: French fries.
    (ii) They help food stay fresh for a long time.
    (iii) They are much better type of fat than saturated fats.

  • Question 13
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    Read the following statements :
    i. In ruminants cellulose digesting bacteria are present in digestive system.
    ii. Such digestion by microbial activity is called antagonistic digestion.
    iii. Camels and deers are ruminants lacking omasum chamber.

  • Question 14
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    In Reema’s body, substances in bile harden forming stone in the gall bladder. What can be the possible treatment?

  • Question 15
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    Which of the following is a mismatched pair?

  • Question 16
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    Which among the following is not in the wall of alimentary canal?

  • Question 17
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    Which layer of alimentary canal forms villi?

  • Question 18
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    Numerous folds present on inner surface of stomach are called rugae. Another part of digestive tract which contains rugae is

  • Question 19
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    Which of the following is not secreted from its source in the form of a Zymogen :

  • Question 20
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    If an imaginary food contains 5 grams of protein, 4 grams of fat and 10 grams of carbohydrates. Now calculate total calories it would provide (given 1g protein = 4 calories, 1g fat = 10 calories, 1g carbohydrates = 4 calories) :

  • Question 21
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    The reflex action of vomiting is controlled by

  • Question 22
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    Blood vessels of alimentary canal :
    (i) provide nourishment to the cells of alimentary canal.
    (ii) absorb digested fat molecules from stomach and intestine.

  • Question 23
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    Out of the following which one don’t provide any calories : 

  • Question 24
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    Parodontax toothpaste launched few months ago that help to prevent periodontal disease which are caused by microbe named :

  • Question 25
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    In the stomach, gastric acid is secreted by the

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