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Food And its Co...

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  • Question 1
    1 / -0

    Oil is obtained from which part of a plant?

  • Question 2
    1 / -0

    Pick the odd one out:

  • Question 3
    1 / -0

    Refer to the groups (i) - (iii) given below. Each group contains an odd member. Identify the odd member in each group and select the correct option accordingly.

    (i) Calcium, Phosphorous, Zinc, Sodium
    (ii) Vitamin A, Vitamin B, Vitamin D, Vitamin E
    (iii) Oil, Ghee, Butter, Cheese

  • Question 4
    1 / -0

    Read the statements given below and choose the correct option accordingly.

    Assertion (A): Vitamins are nutrients required in small quantities for good health.
    Reason (R): Vitamins help to maintain a healthy body by killing harmful bacteria.

  • Question 5
    1 / -0

    Food items X, Y and Z contain different amounts of major nutrients. The nutritive value of X is lost on cooking, Y if taken in excess leads to blockage of arteries. Z is prepared by the body in presence of sunlight. Which of the following sentences can be concluded regarding these food items?

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