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Agriculture Test - 6

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Agriculture Test - 6
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Weekly Quiz Competition
  • Question 1
    1 / -0

    The largest coffee growing state in India is

    Solution

    Karnataka is the largest coffee production state in the country, accounts for nearly 71 per cent. Chikmagalur, Kodagu and Hassan districts of Karnataka are major coffee producer regions of the state.

     

  • Question 2
    1 / -0

    Which of the following factors is/are responsible for West Bengal being the largest producer of jute in India?

    1. Fertile soil of Ganga-Brahmaputra delta
    2. Presence of Raniganj fields about 190 km away
    3. Humid climate of West Bengal
    4. Presence of cheap labour

    Solution

    All the above factors contribute to the reason for West Bengal being the largest producer of jute in India. The fertile soil of Ganga-Brahmaputra delta region produces 90% of country's total jute.
    Coal is the main source of power for jute mills, which are obtained from Raniganj fields, which are about 190 km away.
    Humid climate of West Bengal is helpful in spinning and weaving
    Sufficient cheap labour is available from high density regions of West Bengal and Bihar.

     

  • Question 3
    1 / -0

    In which state of India is wet agriculture practised?

    Solution

    Wet farming is a type of farming which depends mainly upon rain. This type of farming is prevalent in the North, North-Eastern, Eastern India and the Western slopes of the Western Ghats. Kerala lies on the Western slopes of the Western Ghats. So, in Kerala, wet agriculture is practised.

     

  • Question 4
    1 / -0

    Dry farming in India is extensively practised in

    Solution

    The Deccan Plateau has a dry season that lasts six to nine months. Much of its surface is covered by thorn scrub forest interspersed with small areas of deciduous broadleaf forest. The climate of the region varies from semi-arid in the north to tropical in most of the region with distinct wet and dry seasons. Rain falls during the monsoon season from about June to October. Hence, dry farming is carried out in Deccan region.

     

  • Question 5
    1 / -0

    Which of the following characteristics of alluvial soils is not true?

    Solution

    Alluvial soils vary in nature from sandy loam to clay. These soils lack in nitrogen, phosphorus and humus. However, they are generally rich in potash and lime.

     

  • Question 6
    1 / -0

    The red soils develop a reddish colour due to

    Solution

     

    Red soils develop on crystalline igneous rocks in areas of low rainfall in the eastern and southern parts of the Deccan Plateau. These soils develop a reddish colour due to diffusion of iron in crystalline and metamorphic rocks. It looks yellow when it occurs in a hydrated form.

     

  • Question 7
    1 / -0

    Which of the following soils is very hard to cultivate?

    Solution

    Red soil is a type of soil that develops in a warm, temperate, moist climate under deciduous or mixed forest, having thin organic and organic-mineral layers overlying a yellowish-brown leached layer resting on alluvium red layer. Red soils are generally derived from crystalline rock. They are usually poor growing soils, low in nutrients and humus and difficult to cultivate because of its low water holding capacity.

     

  • Question 8
    1 / -0

    Which is not a tuber crop?

    Solution

    Tubers are enlarged structures in some plant species used as storage organs for nutrients. They are used for the plant's perennation (survival of the winter or dry months), to provide energy and nutrients for regrowth during the next growing season, and as a means of asexual reproduction. Example of tuber crops are potatoes,tapioca,sugar beet and sweet potatoes.

     

  • Question 9
    1 / -0

    Which of the following is/are normally grown under shifting cultivation?

    Solution

    The shifting cultivators grow food grains, vegetables and also cash crops. In fact, the grower aims at growing in his land everything that he needs for his family consumption.
    Among the food grains, the coarse varieties of rice followed by maize, millet, Job's tears and small millets are the principal crops. Cotton, ginger, linseed, rapeseeds, sesamum, pineapple and jute are the important cash crops grown in jhum fields. Among the vegeta­bles, soyabeans, potatoes, pumpkins, cucumbers, yams, tapiocas, chillies, beans, onions, arums are cultivated. Tobacco and indigo are also grown.

     

  • Question 10
    1 / -0

    Which of the following is not a cash crop?

    Solution

    A cash crop is an agricultural crop which is grown for sale to return a profit. It is typically purchased by parties separate from a farm. Cotton, jute and oil seeds including groundnut are cash crops, while Jowar is a food crop.

     

  • Question 11
    1 / -0

    Which part of the tea plant is used for making tea?

    Solution

    Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves. Tea leaf is used for making tea but we can use other plants too . Tea is a liquid bevarage which is prepared after tea leves( Camellia sinensis) are boiled in hot water. 

     

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